Bader Jerad Al-Shammari, Bushra. “The Influence of Adding Date Pit Powder on the Rheological Characteristics of Wheat Flour and Bread Quality”. Journal of Wildlife and Biodiversity 7, no. Special Issue (December 3, 2023): 443–448. Accessed July 3, 2024. https://wildlife-biodiversity.com/index.php/jwb/article/view/520.